Cortec’s new brochure, “VpCI® Technology for Food, Beverage, and Pharmaceutical Industries”, addresses corrosion in three key industries that sustain consumers across the globe. These major industries have tight regulations and are often exposed to highly corrosive conditions. Alkaline, acidic, or oxidizing environments are prevalent where high volumes of cleaning water and a wide pH range of food substances are handled. Corrosion occurring in food, beverage, or pharmaceutical operations not ...
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